diet and nutrition

Gluten-free diet not healthy for everyone

There was a time when gluten, a mixture of proteins found in wheat, rye and barley, was something of a foreign term. Not many people had heard of it, and the few who needed to avoid it found meals to be extremely challenging.

Body fat levels linked to breast cancer risk

Older women with excess body fat, even if they have what's considered a normal body-mass index, could be at greater risk for breast cancer, according to a study published Thursday in the medical journal JAMA Oncology.

Veganism could get same legal protections as religion

An angry dispute between an animal welfare charity and its former employee will be the first case in Britain to decide whether ethical veganism is a "philosophical belief" that should be afforded the same protections as religion.

Diners moo vegan protesters out of steakhouse

As plant-based diets boom in popularity, one group of vegan activists took a direct approach to convincing more people to stop eating meat, escalating their tactics in what they say will be regular protests.

Common myths about bloating, deflated

Thanksgiving is upon us, which means in just a couple of months, it will be time to deflate from holiday calorie overload. But before you feast, consider this: Though excess calories consumed during meals can certainly contribute to a "bloated" or full feeling, along with weight gain, there are many other possible reasons why you may feel like you've gone up a jeans size after eating. For these causes of bloating, the popular advice you might find on a Google search isn't likely t

Are celery juice health benefits real?

It sounds simple enough: juice a bunch of celery, drink it first thing in the morning on an empty stomach, and wait for the health benefits to roll in.

How the UK plans to help its citizens live 5 years longer

People will need to take greater responsibility for their own health -- staying active, quitting smoking and limiting alcohol, sugar and fat -- to protect their health, the UK's Health and Social Care Secretary Matt Hancock said Monday as part of the government's "new 21st century focus on prevention."

You can cut your cancer risk by eating organic, a new study says

You can protect yourself from cancer by eating organic, a new study suggests. Those who frequently eat organic foods lowered their overall risk of developing cancer, a study published Monday in JAMA Internal Medicine finds. Specifically, those who primarily eat organic foods were more likely to ward off non-Hodgkin lymphoma and postmenopausal breast cancer compared to those who rarely or never ate organic f